Top-tier French cuisine at No. 18 The Bund—A brand-new experience with HU coins!

The must-visit spot in all of Chongqing—let me share it with you!

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[Food×Art] Dragon Fruit's Past and Present Knowledge Sharing

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Summer Skewers in a Bucket! 400-Square-Meter Hotspot Booming Day and Night | Chengdu Foodie Explorat

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The special forces soldier You Rongchang is moving swiftly ahead to scout the way—no pitfalls in sig

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I just can’t get enough of all-out spicy hot pot—especially instant noodles!

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Blink in Nanjing! Check in for a giant meat noodle bowl bigger than your face—noodles and a dish in

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Chengdu’s Hidden Gem: Bold, Spicy, and Flavor-Packed Street-Style Dishes That’ll Blow Your Mind!

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Haven’t had Xinjiang’s super-spicy stir-fried rice noodles in 4 months—time to order a big, bold, BL

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Top Chef teaches you to cook boiled fatty beef in Chinese restaurant

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Back in Chongqing for hotpot—and I ran into a bunch of super-cooking uncles and aunts!

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Baguette Sandwich Made In 5 Minutes! Simple and Tasty!

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Provencal stew: Red fish

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One person devours Chongqing mountain-town firewood chicken—caught fresh, stir-fried on the spot, an

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Jumbo Crispy Egg Sandwich

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Pizza Hut all-you-can-eat for ¥158: Eat it once a year, and it’s worth a whole year!

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It’s insanely spicy lately! This mind-blowing boiled frog in Chongqing has me jumping up and down fr

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Yunnan’s “BBQ Boss” Sells Beef Brisket Noodles—Customers Complain There’s Too Much Meat: A Bowl Has

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First meal back in Chongqing after a long night: Spicy-hot hot pot at its finest!

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[Tan Jianci] Dark Moment Dance Break——4K HD direct shot of the 2025 Dragon TV New Year's Eve stage

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After longing for it for so long, I finally got to savor the highly acclaimed five-star in-train mea

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