Who can put an end to the chaos surrounding Cao's Spicy Duck Neck?!

【Da Leizi, the non-spicy one himself】New video is live—please follow!

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The super-spicy series is just so addictive—so freaking delicious!

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Cao's duck necks, insanely spicy—but why doesn’t it feel spicy at all in my mouth? How boring.

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This is the real deal: authentic Sichuan cured pork. One piece of cured pork is practically half a p

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📍Challenge!! The super popular 🔥 turkey noodle eating styles from around the world!!

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Chongqing’s “most honest BBQ”: huge skewers for just 4 yuan each, but one shop only sells 4 kinds of

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Challenge the spicy food for one yuan a cup

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Thousand-Yuan 30°C Heat Challenge: Super Spicy Cao’s Creamy German-Style Crispy Pork Knuckle & Tendo

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The most mouthwatering duck in Leshan, Sichuan sells over 10,000 a day. After deep-frying, the skin

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Northeastern Authentic “Bridge-Crossing” Big Fried Dough Twists! Paired with Mini Cakes + Yogurt—Thi

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Real review of Zhao Lusi’s dessert shop: spent 306 yuan on ten items.

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【1988 Series】The most spicy bowl of noodles in history!

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Spicy Cao’s Hot Pot! Slightly sweet! That’s right—this is how it’s meant to be eaten!

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Goodbye, Mom. I’m setting sail tonight. Don’t worry about me—Nanchang’s super-spicy dishes are truly

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Extra-wide noodle fans, get ready: Braised Chicken Rice paired with super-spicy beef-tallow mala tan

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Those “eat-and-vomit” delicacies in the mukbang world—by the end, even yesterday’s leftovers are all

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Its broad rice noodles with spicy juicy beef today, noodles, yummy

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Hungry, huh? Cao’s Duck Neck tastes way better with five packs of missing-teeth seasoning and a side

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[Little Shi the Feisty] Turkey Noodle Mega Review, Part 2!

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Sichuan’s craziest shumai: no rice, all meat! This one shumai made it onto “A Bite of China,” sellin

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