With one pot in hand, the world is mine! This electric rice cooker–braised chicken legs are definite

“Let this year’s unhappiness end here—next year will surely be brilliantly shining!”

ligewoele

1 View

Chocolate Strawberry Bomb

Wumeng

62 Views

Plum iced Americano, not everyone likes it but it's very addictive

guoguomeiyoutou

8 Views

This thing must be the king of internal circulation!

hei___chufang

8 Views

Should you use hot or cold water for steamed egg custard? How long should you steam it? Turns out th

Xiaoyaolingweijie

120 Views

Life doesn’t need to be overly affluent; a simple, ordinary three meals a day, even just a piece of

xunweijiushi1984

9 Views

Stuffing pork into chili peppers creates a classic dish once it's served—this method is truly delici

Xiaoyaolingweijie

48 Views

Octopus headshot, headshot, actually you are not shooting the head, the correct way to eat octopus

laoguomeishi

33 Views

【SULGI】Winter Strawberry Season｜Santa Claus-shaped Strawberries｜GaoGaoZi wishes everyone a Merry Chr

SULGIxuegaoouni

243 Views

Yam and mandarin oranges are such a perfect match! The hotel sells it for 39 yuan per serving, but i

Xiaoyaolingweijie

11 Views

No need to buy the air-dried chicken priced at 55 yuan per jin—here’s the secret recipe for a mildly

Xiaoyaolingweijie

26 Views

It's amazing! I can remove shrimp threads in one second with a straw. It's clean, hygienic and fast.

Xiaoyaolingweijie

503 Views

Throw the pork ribs into the high-speed blender—once it's done, the dish is richly fragrant and incr

Xiaoyaolingweijie

3 Views

Even kitchen novices can whip up this party feast [Spicy Hot Pot]—it's so delicious you'll be tappin

shangbanzudebiandang

9 Views

A Shanghai man made a handmade golden burger, which even moved Dean Xiaochao to tears.

Xiaoaoxiangshuijue

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A 3,000-year-old thick wine—cloudy yet fragrant

junwuyeluzi

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Can't you learn how to make this egg pancake?

tonatsu_03_02

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If knife skills have grades

acaimeishidiaoke

2 Views

I want to taste the difference between the two types of pufferfish~!

lingzireiko-

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Ever since I ate at this barbecue restaurant, I've been dreaming of sandwiches.

lingzireiko-

0 View