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Spicy sauce and a variety of delicacies—Qiqi Ba!
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Giving some benefits to the villagers~
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Challenging Guangxi’s most expensive sashimi—truly worthy of being called Guangxi’s top fish‑cutting
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It turns out that every province has its own signature New Year dish for kids.
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Flower basket cake, brimming with childhood memories
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A Laima: The Locals’ Freestyle Approach to Seafood in Pattaya’s Seafood Market
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A whole live octopus hot pot
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“Giant takoyaki” with a whole octopus inside!! A whopping 10 toppings—so satisfying to eat!
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Setting up a stall to sell sweet drinks in town for the New Year—total hit!
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Thai Cuisine: A Creative Durian Buffet—Durian Freedom, Everything Can Be Dressed Up in a Salad, and
Oppa said, “I’ve already broken even after just one bite—I want to live in China.”
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Tomato and enoki mushroom soup—so sour and appetizing, it’s absolutely delicious!
Beef tripe skewers are just so addictive! The spicy and tangy boneless chicken feet are absolutely d
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Stuffed Fish Cake
Lost my card again~I got tricked by a fan into drinking a weird Guangxi soup that tastes like matcha
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Thai Cuisine: Street-Fried Squid and Squid Eggs—crispy on the outside, tender on the inside, perfect
158 Pizza Hut All-You-Can-Eat!
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Pork-skin rolls with sausage are so delicious! Salmon is just so satisfying!
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Thai Cuisine: Spicy Seafood Feast of Giant Shrimp and Crabs—A Clash of Ice and Fire at the Songkran
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Yun County, whose cuisine is so delicious it’s been recognized as intangible cultural heritage, stil
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