Heading to Xi'an to try Lu Erxi's super-popular online milk tea—does it really taste as good as ever

Indulge in smoothness

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Flew to Dongguan just to try the super popular stir-fried rice noodles made by the “Stir-Fried Noodl

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The Most Expensive Grilled Cold Noodles

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Exploring a food street in Korea: spending 750—dining at the market during the day and in alleyway e

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Yun County, whose cuisine is so delicious it’s been recognized as intangible cultural heritage, stil

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Eating four live pufferfish, not sure if they’re poisonous

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158 Pizza Hut All-You-Can-Eat!

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Bringing along A-Feng to a 7,000-yen sushi buffet! Salmon and eel galore!

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Turn Cao’s into hot pot: the boss’s custom super-spicy blend—hand-stirred seasoning that had me cryi

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10 pounds of meat for 680, hot pot for 437, drinks for 150. The attitude of the table next to me has

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Simply enjoying meat

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Only fresh stir-fried chicken—freshness you can see for yourself

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“I’ll only eat until I’m 30% full for dinner, saving the other 70% for barbecue.”

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Freshly marinated sea coconut again—this busy artist is crying out for help!

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All the scallion pancakes I’ve had before were fakes.

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[Shakuhachi cover] Missing Through Time and Space (Time を越える想い), InuYasha theme song

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Rating sausages paired with foods from around the world, out of 10 points

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“Giant takoyaki” with a whole octopus inside!! A whopping 10 toppings—so satisfying to eat!

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A Laima: The Locals’ Freestyle Approach to Seafood in Pattaya’s Seafood Market

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Let the nitpickers do this job.

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