Historically, the mountainous regions of Guizhou had scarce supplies of oil and salt.

Guiyang’s signature oil-soaked rice: rich and flavorful, yet not greasy!

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Dumpling flavor ratings with seasonings from around the world!

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Chrysanthemum blossoms spicy spicy hot pot Guizhou hot pot spicy hot pot Ten Cows the first time the

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158 Pizza Hut All-You-Can-Eat!

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Renqiu, Hebei: If I lived here year-round, I’d surely gain weight—the braised tofu is truly deliciou

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Thai Cuisine: Taking on a Fan Challenge to Eat a Local Influencer’s Seafood Buffet

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Never underestimate the power of street food stalls!!!

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Three Warriors Bravely Conquer Henan’s Spicy Soup

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Do you have to dance at every banquet in Guizhou?

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Witch

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First time trying crispy meat Wanan! Do you guys call it crispy meat Wanan, crispy Wanan fish, or cr

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What’s it like to angrily devour 4 bowls of noodles on a Korean street?! Carb coma!

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Challenging Guizhou Thorny Pear

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A Laima: Thai Wagyu and seafood buffet—combining raw and cooked dishes for a meal that easily pays f

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Are tadpoles only eaten by people from Guizhou province worldwide?

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Form a mountain girl football team! Movie "Rooftop Football" trailer, scheduled for 04.20

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Dear Chinese Love Disease, when you see this letter...

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A female college student was drugged and sold to a remote mountainous area, enduring endless abuse;

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Deng Xuanfeng goes head-to-head with Wu Banbao! Who’s stronger—will the all-you-can-eat sukiyaki wip

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There are always about 30 days in a month when I crave my mother-in-law’s cooking.

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