Trying Guizhou's Zhuer Gen—it’s like my taste buds just got hit with a blunt force. How on earth am

Squid Hot Rice with a Sticky, Spicy Sauce~

59 Views

Eating spicy chips

4 Views

The “five most extreme mukbangs” in the mukbang world—those people are probably all driving Bentayga

39 Views

Seasonal Seasonings (7): Fishy-Smelling Wild Herbs from the Mountains | Brother Xiao from Western Yu

132 Views

Do you have to dance at every banquet in Guizhou?

702 Views

📍Tutorial! It turns out this mukbang-style food platter is made just like this❗❗

17 Views

[Shugi the Fried Chicken Girl] Korean mukbang: Enjoying a huge king crab all by herself—so delicious

31 Views

Don't be the right person, be the happy person. My murderous shit life

98 Views

Ever tried “Pork, Scallions, and Greens”? 3 people spent 5 hours foraging in the wild just to get a

28 Views

So, so, so delicious... Please go make it!!

78 Views

Is the Yunnan local cuisine that’s all the rage online really as delicious as they say?

19 Views

It's not me who's wrong—so then, who exactly is to blame?

19 Views

Fate brought us together! These legs are longer than my life!

228 Views

My roommate stole my food, so I decided to punish them like this. The ending was hilarious.

523 Views

Never imagined! What if I bought a cup without a mouth, not even a bottom?

16 Views

Minecraft: In this video, I’ll complete three suicide challenges within ten minutes.

24 Views

Grilled tilefish. I’m hungry after work, just grabbing a quick bite.

2 Views

Juicing Sesbania Juncifolia

1 View

My hometown’s sesbania flowers are in full harvest—let’s dig some up and toss ’em into a cold salad.

1 View

Friends from the south, please stay away from these 6 southern delicacies that are hard for northern

2 Views