These little roadside stalls are truly amazing! This is exactly the flavor I'm talking about!!

Intangible Cultural Heritage Yangzhou Fried Rice, 268 yuan per serving～The teacher's broadcasting vo

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Thai roadside stall-cold barbecue

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Only found out today: You can make tofu from peanuts—no gypsum or brine needed! 1 jin of peanuts yie

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Look at these chicken wings, they are all mushy!

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Homemade apple chips: soft, chewy, sweet-and-sour, and crystal-clear—pure snack-time bliss!

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A Lai Ma: Thai-style sashimi, jumping squid, and wasabi octopus—freshly grilled at a night-market st

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美食天堂！夜市100多种不同美食 | 泰国街头美食

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Hahaha, one laugh wipes out ten years of good karma!

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Cat: “So games are more important than me, right?”

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Wuli~~~ Yuna | Meteor: A Korean Drama

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“He’s My Ally, My Backing, the One I Love Most—His Name Is Seo Woo-jin” | Dr. Romantic 2 | Lee Sung-

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Can Yibin’s fiery dry-mixed noodles really “ignite”? Spicy Sichuan-style oil-based noodles with frag

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Edible Trees in Yunnan

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Thai Cuisine: A 100-Challenge at Bangkok's Night Market—What Edible Seafood Can You Find?

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[Chewing sound] Fried noodles Sausages and gluten skewers, Yummy!!!

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The handsome guy is here to teach me again! I wasn’t full after eating eight liang, so he added anot

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One sip and it’s a calorie bomb!

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The tutorial of the "2 Yuan Potato Premium Edition" in the Grumpy Food Series is at the end of the v

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Thai Roadside Stall-Ingenuity Assorted Roast

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A buffet of hairy eggs for 10 yuan per person! Guess how many I ate ~ my highest was 72!

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