If you ever come to Guangdong, I suggest you give bowl-style sandworms a try 😎

In the name of garlic? 🤔

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The high-speed blender is pretty good.

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Treat Shanghai’s Peace Hotel as an all-you-can-eat buffet! How much can one person spend? #PeaceHote

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A whole live octopus hot pot

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Three flavors, all satisfied at once

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A Laima: Thai Wagyu and seafood buffet—combining raw and cooked dishes for a meal that easily pays f

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First time trying crispy meat Wanan! Do you guys call it crispy meat Wanan, crispy Wanan fish, or cr

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Challenged to eat 100 jin of crayfish and finished them—waiter and customer reactions were simply… (

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When cola-braised chicken wings with rice meet extra-large fried chicken drumsticks!

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🥖Welcome to the Sausage Concert!

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Today I’m having tossed noodles with toppings—spicy and irresistible; need I even say how awesome th

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Store visit: The extra-spicy, double-chili Cao’s Duck Neck is so delicious!

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Xi’an self-service noodles—how many bowls can you devour?

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Sovely’s Han River Open-Air Pool VLOG

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Bringing along A-Feng to a 7,000-yen sushi buffet! Salmon and eel galore!

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Have you ever tried flower-basket mini cakes? #Post8090s#Childhood#NostalgicMemories

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Unearthing a fiery oasis in the culinary desert—Version 2.0: A pure beef-tallow hotpot set up by Wes

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Rating sausages paired with foods from around the world, out of 10 points

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The divine addition to the snack street

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Empress Cao Returns to the Palace, Welcome Empress Cao

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