1 View PremiumNov 16, 2025
Checking in at 30 noodle shops in Chongqing—any recommendations from the audience?
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80-kg internet-famous college girl takes on a 2-pound bowl of pea-and-meat noodles—leaving passersby
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Ugh, I’m crying! This Chongqing hotpot my fam insisted I try is insane!
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This talent show is packed with too much content! Spicy chicken turns into chili oil-topped noodles!
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Chengdu’s three night‑eatery giants all in one — fiery spicy tripe hot pot to your heart’s content,
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[Spicy Lemon Shredded Chicken] The perfect summer dish: refreshing, de-greasing, and irresistibly fl
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It’s getting cold—time for some seriously spicy blood-and-offal hot pot! So addictive with rice—and
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Oppa thought Chinese food couldn’t be spicier than Korean, but he was left speechless by the heat of
Chongqing’s “most honest BBQ”: huge skewers for just 4 yuan each, but one shop only sells 4 kinds of
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Spicy kimchi stir-fried with pork slices, stir-fried water spinach, a bowl of noodles and a bowl of
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A fresh and delicious treat that even professional baseball players sneak over to enjoy.
At rank 98, can you break even at this blue windmill cream dessert buffet with 120 minutes to eat?
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Today I picked up my package at the market and also bought some pork and pig liver to make boiled sl
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Huangmen Braised Dried Crucian Carp: A Rice-Devouring King Dish! Massive Clay Pot Feast | Hechuan Fo
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Chongqing folks have mastered hotpot to perfection—even the meat stalls are joining in!
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Let’s make some spicy and tangy rice noodles—so smooth, so satisfying! Pair it with my homemade juic
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Leshan’s food never disappoints—this fresh-braised beef is a must-try! A giant pot of tender beef an
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Chongqing’s 10-yuan “worker” lunchbox has been serving under a flyover for over 30 years—where the v
On a scorching hot day, whip up some tangy and spicy Yunnan-style mixed rice noodles—it’s so appetit
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Let’s whip up some coarse rice noodles! Make a bowl of spicy and tangy rice noodle soup with crispy
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