The best teppanyaki near my home!

Too Hard to Handle #249

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The tomato-based fried sauce turkey noodles taste surprisingly amazing.

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Legendary Grilled Bone Marrow That’s So Calorie-Heavenly! Korean Bibimbap Style!

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Thailand’s Beloved Dish: Crisp Green Papaya Salad with Fresh Shrimp—Tangy, Spicy, Sweet—One Bite and

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IQ Tax Ice Cream

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One continuous shot in 1 minute

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Eating the spiciest chili raw! Erjingtiao peppers go wrong—and turn into a mouthwatering stir-fry of

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The ultimate show-off-style jianbing—had to wait two days just to sink my teeth into it, and it’s st

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Warm up this fall with a spicy, hearty beef soup—tangy, rich, and utterly satisfying! Pair it with s

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Late at Night While My Parents Are Sound Asleep, I Sneak Out to Indulge in a Late-Night Snack

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It is recommended that all milk tea shops should have this!

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Extra-Thick Hot Pot Slices: Is the Knife Dull or Is the Pork Cheap? — A Deep Dive into Chongqing’s T

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Takeshi Kaneshiro! Live Tutorial: A Hall-of-Fame Instant Noodle Recipe That’s Seriously Legendary! H

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On a scorching hot day, whip up some tangy and spicy Yunnan-style mixed rice noodles—it’s so appetit

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This is hands down China’s SPICIEST rice noodles—so spicy it’ll blow your mind! Want to prove you ca

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On a scorching hot day, let’s whip up some tangy, spicy seafood in sauce! Pair it with chilled fern

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“Eating Potatoes Raw”

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#Boneless Lemon Chicken Feet: A Fresh Way to Enjoy a Whole-Chicken Feast Today!

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Maoxuewang with Ice Sprite—how many of you eat Maoxuewang just for the tripe?

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Too Hard to Handle #587

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