[Episode 2] Cooking Seven Dishes at Home with Just 100 Yuan: Pickled Cabbage Fish, Braised Pig Trott

The bamboo shoot stew is ready!

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This braised pork is simply the ultimate masterpiece!

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A huge pot of braised pork knuckle! It’s so fragrant it’s driving me crazy～

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San Miao, make me a drink—Thunder God next door is so jealous he's crying!

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[Food]How to make tomato omelette

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Tom and Jerry never lied, giant steaks really exist

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French guy eats fake desserts!

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If loving cooking is a love for food, then what is my cooking? [Yu Tao really knows how to cook]

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What if drinking oil had tiers...?

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Top midnight snack: fried rice with fried large intestine! U know m3?

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1980s Convenience Store: Yufen’s Secret-Recipe Dipped Seafood

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She enjoyed a plate of crisp, chilled bamboo shoots—perfectly refreshing for summer!

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4 super‑cute candies to munch on! Sooo healing 😭😭

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Follow-Up on Eating Giant Winter Bamboo Shoots

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Today, I’m taking you to enjoy yak bone marrow outdoors on the plateau!

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Once you’ve tasted Xinjiang’s moist, deep-fried skewers, you’ll never be the same.

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I seriously want to recommend these yogurt recipes to the whole world…

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I fell in love at first bite with the Tyrannosaurus beef bone hot pot.

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Pig-trough crayfish, the best ever. 30 jin of crayfish—just a simple, hearty meal.

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Celebrating the move with braised pig trotters and beef tendon—spicy, flavorful, and perfect with ri

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