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Haidilao seafood mushroom wide noodles are so spicy that you can't speak! SULGI ice cream
14.0K Views
【SULGI】Hand-made seasoned fried chicken|Cheeto cheese hot dogs|Jjajangmyeon
439 Views
Fantastic way of eating instant noodles, delicious as Michelin!
22.8K Views
Stewed Beef Marrow Bone, Tasty But Not Greasy
14.9K Views
【SULGI】What are the consequences of being greedy after watching other people's videos? |Blue Dessert
721 Views
【SULGI】Cheese hot dog|Cream spicy rice cake|Foodie daily
108 Views
【SULGI】Happiness for Japanese food lovers|Salmon sushi
211 Views
Mukbang | Fried Vegetables and Chicken Leg, Korean Rice Cake, Gimbap
177.7K Views
Put plum into a steamer and make your own plum sauce
27 Views
Mukbang | Cheese Dishes, Potato Pancake and Burger
12.4K Views
Easy way to cook delicious stew rice with Cantonese sausages
2.4K Views
Immersive Cake Making / The Little Prince Cake 『Once, I watched the sunset forty-four times』
16 Views
Hokkaido Korean specialties---Half-baked cheese
70 Views
[Food]A New Making Procedure of Eggs and Tomatoes
82 Views
[Food][DIY]How to make Japanese pumpkin cakes
1.2K Views
A white-cut chicken! As expected of brothers, they have such a good chemistry!
3 Views
What is it like to eat a whole 320-pound yak? High-end ingredients often only require the simplest c
477 Views
【SULGI】Green desserts|Handmade matcha cake|Matcha glutinous rice cake|Matcha macaron
968 Views
How hard to make a lenged royal dish-Buddha's jade vegetarian rice
290 Views
Easy-to-learn Opera House
51 Views