Shanxi cuisine can't make the grade, and Northeastern cuisine doesn't qualify as one of the Eight Gr

Kids in Northeast China must eat canned yellow peaches when they have headaches or fevers.

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The portion sizes at Northeastern restaurants are bigger than you can imagine!

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How can autumn in Northeast China be complete without its signature dried vegetables?

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Amazing! fried ice, one of the three famous dishes in Northeast China

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Blazing-hot bullfrog hot pot at 48 yuan per jin—so spicy it leaves your mouth numb!

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#SpicyStrips Have you ever experienced something so forgetful—was it just imagination, or could it a

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When Beijing roast duck and Sichuan maocai meet in a big iron pot in Northeast China, it is really d

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What's it like having a roommate who loves eating?

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What are the benefits of boiling eggs with shepherd’s purse? Folk wisdom calls it a “miracle cure.”

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[Star Xing’s Food Hunt] Yunnan Charcoal-Grilled Eggplant with Chilies — Star Xing Gets Blown Away by

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Brothers and sisters on Bilibili, I’ve finally made it! Today I cooked a midnight feast for 1,200 pe

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In Northeast China, with temperatures at -30°C, we’re out to trap snow frogs in a pond—guys, do you

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Northeastern sour hotpot: This chopstick down, saliva flows out...

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Only found out today: You can make tofu from peanuts—no gypsum or brine needed! 1 jin of peanuts yie

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Turn sweet potatoes into chewy, bouncy balls—this whole pot won’t even be enough!

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The production process of Northeast soybean paste

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Stop using a spoon for egg dumplings—just use a frying pan! This step-by-step guide shows you how to

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Toss the dumpling wrappers straight into scalding hot oil—once they’re out of the pan, you’ve got a

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Netizens’ Hacks for Eating Bing Are So Delicious! The “Wu Jing Bing King” Eats Soft, Irresistible Tr

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Handmade Northeast Bigfoot

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