Food Journey — Chongqing Pig Trotters

Cheng Fei challenges the 2-pound record for mixed pea noodles! He's truly the one buffet feared, a m

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Gummy Candy Challenge! Compilation

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Challenge: Using a 100-yuan scratch-off ticket to trade for a meal in Chengdu—Wenjiang pig ear is so

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One person devours Chongqing mountain-town firewood chicken—caught fresh, stir-fried on the spot, an

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One second in the proctology clinic, the next in a hotpot restaurant—Old Wang’s hotpot feast in Chon

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First snow calls for a steaming pot of Chongqing Chicken Stew—so麻辣 it’ll blow your socks off! Pair i

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Chongqing folks have mastered hotpot to perfection—even the meat stalls are joining in!

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Chongqing’s “most honest BBQ”: huge skewers for just 4 yuan each, but one shop only sells 4 kinds of

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One-Yuan-Per-Cup Series

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Chongqing Hot Pot: If It Ain’t Spicy, It Ain’t Fun—You’ll Be Dizzy After Just One Bite!

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The nearly lost “water-fried eggs”—cooked with no oil at all—are incredibly fresh, fragrant, and sil

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Let’s make some spicy and tangy rice noodles—so smooth, so satisfying! Pair it with my homemade juic

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Savor a bowl of life’s simple joys, sip a few drinks through life’s ups and downs, and roast a turke

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Back in Chongqing for hotpot—and I ran into a bunch of super-cooking uncles and aunts!

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Must-Eat Red List for Your Hometown! Carbs Hit Your Tongue, Your DNA Starts Dancing | A Collection o

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In this freezing cold, I’m simmering a tender, fall-off-the-bone trotter soup! The pig trotters are

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Late-night hunger? Whip up some pickled-pepper beef rice noodles—tangy, spicy, and totally satisfyin

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First meal back in Chongqing after a long night: Spicy-hot hot pot at its finest!

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#Honey Red Date Flavored Roasted Walnuts Women don’t need much—just a “I’m here for you” means more

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The First Hot Pot of Winter

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