Mom’s homemade dinner! Tonight’s dishes are so delicious they brought tears to my eyes! Sweet and so

Pig God’s Double-Fried Delights

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I love eating this boiled sliced pork with chili sauce—it’s got both meat and vegetables, all cooked

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Mom is such a great cook! We always have dinner at 5 o'clock! (Cooking process included)

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Day 1 for the newbie—here comes the mushroom platter!

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1s–1h Squid-Frying Challenge

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Let’s see the only joy of a rural mom after a full day of farm work.

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Home-style mixed rice

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Water or oil

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In Beijing, you can enjoy spicy mala tang for just 18 yuan—with your choice of meat and veggies, plu

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Childhood memories: Here’s how to make Chinese-style fried chicken

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Sweet and sour eggplant, spicy cabbage kimchi, and instant noodles—so satisfying to eat!

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What do you think of our lamb rice noodle soup?

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Sesame sauce–dripping mala tang meets kiln-roasted chicken and golden-silk beef patties!

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A simple home-style meal

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Tomato Beef Brisket Noodles, Tomato Beef Brisket Rice Noodles, Braised Beef Tendons in Sauce

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Today’s bowl comes with an extra chicken leg—no greasiness, so satisfying, and nutritionally balance

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Stir-fried green tomatoes, dry-fried eggplant—after eating them, we headed into town for two days.

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Chinese landlords engage in revenge spending due to the rain

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Juicy wide rice noodles

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So crazy! I’m setting off firecrackers in my mouth!

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