How happy was it to indulge in dozens of dishes at a Chengdu Michelin-starred Sichuan buffet priced

Oppa said, “How can there be such spicy hot pot in the world? I’ve never eaten anything like it befo

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Chengdu’s insanely hard-to-find “Jubao Bao” Spicy Stir-Fried Dishes: A massive bowl packed with over

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Turkey Noodle Eating Challenge: Different National Styles

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I’ve never eaten anything like this before—I just devoured three bowls of rice!

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“Unrivaled in Sichuan” pig trotters: 70 yuan each, limited to 50 per day—by the time you finish, you

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A Feng, only half full, takes on the challenge of eating spicy Cao’s as an all-you-can-eat buffet—le

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The all-in-one hot pot that’s been tagged by @—everything you need in one go!

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Honesty in Chengdu: All-You-Can-Eat Oysters at Just ¥100 Per Person—So Fresh You’ll Drink the Broth

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Spent 3,611 yuan to experience Dalian’s top-tier Japanese cuisine—taste salmon at 98 yuan per slice,

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The most mouthwatering duck in Leshan, Sichuan sells over 10,000 a day. After deep-frying, the skin

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Korean Big-Mouth Sister: Secret-Recipe Braised Kimchi + Crispy Rice Porridge—The longer it simmers,

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Its bite force is no less than that of an adult African hyena…

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Sichuan’s craziest shumai: no rice, all meat! This one shumai made it onto “A Bite of China,” sellin

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Let’s make spicy Sichuan-style braised dishes! Dig into big mouthfuls of tender tripe and beef, pair

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Sichuan bitter shallots are really something!

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In Chengdu, they’re already digging into the freshest rabbit hotpot at 8 a.m. — who else is this har

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Get hooked on this spicy, numbing, and flavorful Laifeng Fish! Come with me to dig into Chongqing’s

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Braised Pig’s Trotters, Gluten Stuffed with Meat, Tomato and Egg Stir-Fry, Sweet and Sour Poached Eg

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120 yuan challenge: Eat red, orange, yellow, green, cyan, blue, purple, black, and white—all of them

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French guy tries Irish roast, seafood, and desserts!

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