I stumbled upon a street vendor selling skewers—vegetables for 1 yuan and meat dishes for 2 yuan. I

Classical Chinese-style women’s dance excerpt – “Distant Longing”

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Xi’an self-service noodles—how many bowls can you devour?

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As expected, Shanghai has its own Shanghai currency

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Exploring a food street in Korea: spending 750—dining at the market during the day and in alleyway e

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Bringing along A-Feng to a 7,000-yen sushi buffet! Salmon and eel galore!

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Rating sausages paired with foods from around the world, out of 10 points

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Meat Sandwich | Sweet and Sour Pork Ribs | Braised Rice Noodles with Sauce

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Only fresh stir-fried chicken—freshness you can see for yourself

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Thai Cuisine: Spicy Seafood Feast of Giant Shrimp and Crabs—A Clash of Ice and Fire at the Songkran

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“I’ll only eat until I’m 30% full for dinner, saving the other 70% for barbecue.”

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Thai Cuisine: A Big Platter of Thai Fried Treats—Crispy on the Outside, Tender and Juicy Within, wit

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Random street fans treat a rich girl to spicy food at a Jiangxi cuisine restaurant—so spicy that the

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Simply enjoying meat

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Eating Chongqing hotpot with fiery chili peppers is so refreshing—9 yuan for the red oil base, and t

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Reviewing Asian cuisine: corn ice cream gets a thumbs down 🌽

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I love eating pig’s trotter rice the most!

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Under 13 yuan for two meals—feast on beef and lamb, then sip your fill of rich beef and lamb soup!

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Thai Cuisine: A Gift from the Forest—Honeycomb Honey, Sweet as Can Be, the True Taste of Nature

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Homemade spicy noodles are so delicious! Just a bag of beef tendon noodles, you can easily achieve s

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A barbecue kingdom hidden deep in the mountains of Yunnan, packed with hundreds of people first thin

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