How many frustrated men have been taken in by late-night street stalls—so frustrating!

Never tried it before? I haven’t had it in ages either—nostalgic! I miss those “wild” flavors I used

0 View

Eat well and live well. The braised sheep's head is fragrant and not greasy!

17 Views

Building a Turkish Kebab Setup

18 Views

Recalling Jiang Duoduo’s Skewers Memories

168 Views

There’s even this kind of tool!

35 Views

Arms and legs galore—so freaking delicious!

222 Views

A clash of spicy turkey noodles and fragrant Polish sausage! Served with cheese balls and fried chic

3.1K Views

Thai Cuisine: The Crocodile's Life—A Thai-Style Whole Roasted Crocodile Dish with a Flavor Combo of

313 Views

Top Cheese Grilled Noodles 🇺🇸

35 Views

Grilled fish? Grilled crocodile

832 Views

One Seat, One Fruit (38): Chinese Dwarf Cherry—A Summer-Limited Wild Delight from the Mountains!｜Bro

35 Views

Large-Portion BBQ串

20 Views

Thai Cuisine: The Ultimate Way to Enjoy Halal Thai Seafood—Fresh, Marinated, and Cold-Seasoned Delig

12 Views

After returning home, I'm going to binge on fried skewers—I'll definitely enjoy it this time!

14 Views

Want to Ride a Big Horse

321 Views

What’s for late-night snacks on a business trip? You’ve gotta grab some grilled skewers paired with

12 Views

There’s even stuff this awesome!

19 Views

The Ultimate BBQ in Chengdu—Order Blindfolded, You Can’t Go Wrong! | A Mouthwatering Foodie Guide to

11 Views

Blazingly Spicy Beef Oil Broth Is Divine! This Hidden Gem of Sichuan Skewers Is So Addictive You Can

48 Views

Chengdu’s super-legendary chuan chuan restaurant has been slinging skewers for 20 years—and the line

12 Views