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【Tasty Food in Japan】Silky omurice that flows like golden quicksand
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The ultimate roadside snack in Northeast China: smoked meat pancake—every bite is packed with meat,
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Chongqing Hot Pot: If It Ain’t Spicy, It Ain’t Fun—You’ll Be Dizzy After Just One Bite!
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[Chewing sound] Fried noodles Sausages and gluten skewers, Yummy!!!
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Challenge: Pushing Spiciness to the Limit!
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Loneliness is the norm of life—let’s keep it light today with some simple steamed Yalu fish and brai
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On a rainy day, I made a whole pot of thumb-sized pan-fried buns for the family—they smell amazing!
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A Lai Ma: Thai-style sashimi, jumping squid, and wasabi octopus—freshly grilled at a night-market st
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There are very few places where you can eat braised skin sausages...
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1 yuan/cup, my youth is back!
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Thai roadside stall-cold barbecue
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The street food stalls back in my hometown are just too delicious!
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Thai Cuisine: Have you ever tried handmade squid strips by the seaside—made from dried squid, shredd
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Who could possibly resist this huge bowl of thick glass noodles?
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A man survives death on the battlefield—only to be framed by his own brother? Who can make sense of
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Can Yibin’s fiery dry-mixed noodles really “ignite”? Spicy Sichuan-style oil-based noodles with frag
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The CEO tries street food to experience life, only to be looked down upon by his ex-girlfriend
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A local snack like Slime-Ma Zi
The boiled beef lungs that big brother didn’t want turned out so delicious!
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Thai Cuisine: A 100-Challenge at Bangkok's Night Market—What Edible Seafood Can You Find?
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