Ah, this... definitely needs to be watched slowly and repeatedly.

[Netflix Campus Romance / Ultra-Sweet Mashup] A Love That Lasts Forever ✨ / “From Hesitant Teasing t

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Yang Di | So sweet, so sweet! I seriously wouldn’t believe it if you said there wasn’t something goi

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[Bliss] This video shows some harsh realities of today’s college students—and I’m always touched by

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The first one after three years of debut! ! Really one person to fly the whole group! Going into the

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[Going Against the Grain] A well-reasoned, evidence-based rebuttal to the吐槽 (criticism) in the “Let

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Don’t throw away your mint and mugwort at home! Here’s how to make your own mosquito-repelling balm—

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[Anime Keyframes] Naruto and Sasuke Team Up Again! A Stellar Collection of Original Art by a Team of

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I never steam steamed buns with my flour—here’s a super-easy recipe that’s simpler than making baozi

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Little Princess Gets Playful and Wears a Tricolor Bracelet—Only to Be Cursed with Supreme Divine Pow

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Wild boars are running rampant overseas! Hunter x Hunter goes on a close-range hunt—but the boars ar

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How much Erguotou does a screenwriter have to drink to come up with a plot like this?

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Cut the dough with scissors—surprisingly delicious! No need to pull or roll it; you can blanch, boil

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Under the Sun: Girl Raped by Her Boss’s Subordinates After Refusing Him

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Don’t just toss the pork fat straight into the pan when rendering lard—here’s a trick to make it sup

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Toss leftover steamed buns into boiling water—once they’re out of the pot, you’ve got a nearly forgo

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Eggs and pickled cabbage are a match made in heaven—this cooking method is totally new to me! Perfec

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Make sausages with corn husks—easy, fast, and super practical!

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[Wu Lei × Dilraba] Songshun Modern Spinoff | A Journey Through Past and Present | Future and Past—I

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This tofu recipe is all the rage—restaurants charge 38 yuan a serving, but it costs less than 5 yuan

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Am I the only one overthinking this?

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