After the earthquake, let's have some Indian food to boost our antibodies.

Female sand sculpture—do you dare to take it?!

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[Food][DIY]Making chiffon cakes which parents are crazy about

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[Food]Dessert made with Yogurt

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What should I do if my card is OK in Japan but there is no fruit plate?

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[Food]Eating Pororo candies

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Let's Make Some Piggy Chocolate Glutinous Rice Balls Today

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7 Types of Seafood for Buddha’s Temptation

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Enjoying Crispy Pork

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It’s really lucky to buy this kind of watermelon!!!

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[FOOD]Chicken feet with no bones

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What's This? Is It Edible? I Took a Bite and Unexpectedly...

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A whole roasted lamb leg! The unsophisticated sister just ate it...

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Thai Cuisine: Thai-style Raw Marinated Giant King Prawn—Black Tiger Shrimp That Tastes Like a Centur

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The Japanese people next to me were all confused, I couldn’t help it

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After wearing those smelly black stockings all day, the whole room reeked as soon as I took them off

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🍫 It's chocolate cake, not duck blood! 🍫

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Three yuan for one, ten yuan for three

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[Lycoris Recoil × YPM] The responsibility of Lycoris is to convince the Japanese that Tokyo is peaceful

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Cheese Series: Appetizing Fried Ham Bento

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Hiroshi Nohara's cooking skills are truly ingenious; the colors, aromas, textures, and flavors of hi

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