3 Views PremiumOct 28, 2025
Are you a Cantonese who "steams" fish? Who says Cantonese cuisine only knows how to steam fish in 20
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Pink and Tender Snowflake Beef
44 Views
[ONHWA] The crunchy chewing sound of grilled beef intestines!
4.0K Views
Set up a fire, roast chicken
96 Views
Challenge: Pushing Spiciness to the Limit!
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🧀 Cheese eel rice and cheese sausage meet cola chicken wings and fried chicken skewers!
320 Views
The whelk is so crispy, tender, and fresh! The super popular ham sausage is just too addictive!
750 Views
[ONHWA] The chewing sound of raw tuna and raw salmon!
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[ONHWA] Raw crab + the chewing sound of crab roe! Seasonal delicious blue crab
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[ONHWA] The world's smallest fish chewing sound!
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[ONHWA] Raw shrimp and crab with Thai sauce chewing sound! 🦀🦐
176 Views
Challenge! Extra-large chocolate bar!!!
422 Views
[ONHWA] The chewing sounds of sea cucumbers, sea pineapples, sea intestines, and bird shells! Raw se
113 Views
🍗 Cola Chicken Wings, Scalded Rice, Gate Nail Meat Patties, Grilled Sausages, and Pan-Fried Buns!
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Salted Water Beef!
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Challenge! Left or Right?
659 Views
These huge, fragrant secret-recipe chicken legs are just so addictive—so. freaking. delicious!
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Juicy Scallion-Braised Pork Cutlet—Savor the Meaty Broth Over Rice for an Unbe-leaf-able Flavor! Pai
38 Views
A Classic French Tomato Mustard Tart
28 Views
Food making- Deep-Fried Spare Ribs with scramble eggs
29 Views