Yangling's dipped noodles are among the best in Shaanxi's noodle scene!

Shaanxi Home-Style Delight: How to Make Zijuans. If you’re not sure what to eat in summer, just stea

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Chrysanthemum blossoms spicy spicy hot pot Guizhou hot pot spicy hot pot Ten Cows the first time the

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Late-Night Crawfish Cravings Strike: 30 Pounds of Crawfish All the Way from Ancestral Generations Ta

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Never underestimate the power of street food stalls!!!

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Thousand-Yuan Challenge: Nationwide Cao’s Super Spicy & Extra Spicy × N — Boss Treats Me | Mom’s Tro

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10 pounds of meat for 680, hot pot for 437, drinks for 150. The attitude of the table next to me has

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Dumpling flavor ratings with seasonings from around the world!

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Turn Cao’s into hot pot: the boss’s custom super-spicy blend—hand-stirred seasoning that had me cryi

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Late-night snack: Spicy, oil-splashed noodles with a kick! Pair it with homemade roujiamo for an ext

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Cao's Spicy Duck Neck | Xi'an

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Shocking! 4.3 million people have eaten this bowl of noodles, the largest open-air noodle restaurant

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Fragrant and crispy fried rice on the street!

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Xi'an hehe... David Tao hehe...

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When an American grandson meets Shaanxi shadow puppetry—this Sino-Western 'grandfather-grandson batt

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Wang Hedi's Xi'an vlog｜Visiting Biáng Biáng noodles, eating meat, and checking in at the capital of

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Eat your way around Xi'an in 2 minutes! It's truly the "Carbohydrate Capital"!

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Fly-infested noodle joints in the villages around Xi’an — the noodles are insanely fragrant and deli

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Gansu brothers feast on water-bowl lamb in Xi’an: 59 yuan for two huge bowls packed with meat, plus

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In Chengdu, I tried the Michelin-starred Sichuan pepper–themed buffet priced at 268 per person—let’s

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These two Koreans can’t stop eating Xi’an’s zhen gao on their first try—hahaha!

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