0 View PremiumOct 27, 2025
So jealous~
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Indulge in smoothness
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#Mushrooms #YunnanCuisine #LocalCulture How can you visit Yunnan without trying the mushrooms?!
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Eating four live pufferfish, not sure if they’re poisonous
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The aesthetic of sport is so beautiful it melts my heart.
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“I’ll only eat until I’m 30% full for dinner, saving the other 70% for barbecue.”
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The Most Expensive Grilled Cold Noodles
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2-yuan braised beef bones
“Giant takoyaki” with a whole octopus inside!! A whopping 10 toppings—so satisfying to eat!
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Freshly marinated sea coconut again—this busy artist is crying out for help!
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Thai Cuisine: Spicy Seafood Feast of Giant Shrimp and Crabs—A Clash of Ice and Fire at the Songkran
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The most popular omelet at Wanxiang Night Market—Lao street food
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All the scallion pancakes I’ve had before were fakes.
Homemade bibimbap, Korean tofu soup, Itaewon Class style
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Reviewing Asian cuisine: corn ice cream gets a thumbs down 🌽
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Street-side skewers—grilled again and again, the more you eat, the hungrier you get.
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When it comes to slurping snail noodles, there really are plenty of masters—yet another handsome guy
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A barbecue kingdom hidden deep in the mountains of Yunnan, packed with hundreds of people first thin
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Three flavors, all satisfied at once
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The hami melon cakes I’ve been eating before were all fakes.
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