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How to steam vegetable steamed buns without discoloration? Sharing my experience after failing eight
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What's for Ah Niu to Eat Today? - Tea Eggs
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Which is better, a pressure cooker or an electric pressure cooker? The difference is so big, don't b
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Made a fitness cheat meal at home for just 25 yuan—chicken legs with stir-fried noodles are truly am
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It turns out that these parts of the crab cannot be eaten. I will teach you how to eat them correctl
79 Views
What should you do when opening jackfruit makes your hands and knife sticky? Here's a great method t
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There's a little switch on the corn cob—just give the scissors a gentle twist, and the kernels come
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I bought this cast-iron pan for just 10 yuan, and I didn't expect it to be of such great quality—it
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These parts of crabs shouldn't be eaten—let me show you step by step how to eat them properly, witho
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I just found out today that jackfruit can be peeled like this. It's so beautiful, each one is clean
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Finally found the perfect lazy dumplings for southerners—no kneading dough, no rolling wrappers, and
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I've been using a bread maker for ten years, and today I finally discovered just how amazing this fe
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So this is how restaurants slice lotus root into thin strands—no wonder they're so delicate and deli
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What's it like to make homemade chocolate from cocoa nuts?! My bestie and I worked on it for a few d
It turns out growing mung bean sprouts is so easy—just one cup is all you need! This method is amazi
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It turns out that this is how the lettuce is cut in the restaurant. No wonder it is cut so quickly a
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How many egg yolks are needed to make a serving of fresh pasta?
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Lebanese guy's outdoor food compilation: grilled meat, roasted chicken, waffles, pizza, and more
Don't worry if your dumplings freeze into a clump—here's a great trick to easily separate them with
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Today we are going to make stir-fried pork belly and cauliflower!!!
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