My uncle and aunt have a special connection with me

A daily perks video! More dances tomorrow. The daily photo version has also been updated～

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One Seat, One Fruit (Part 2) — Lychees: A Refreshing Lychee Feast Made Entirely with Lychees! This F

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There's always something interesting happening on the trains in China

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Raw mangoes aren’t just for eating—they can be tossed into a cold salad or stir-fried with beef in Y

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Blooming Delights (4): Dig Into “Spring” — Pick Fresh Crab-Flower Buds and Shoots to Whip Up a Few S

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Half corn, half bamboo shoots—perfect for scorching summer days! Try these fresh, crunchy corn笋 and

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This 9-month-aged fermented tofu is amazing—toss it with salad, steam it with braised pork belly, or

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Ham: The Soul of Yunnan Cuisine

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Sour Papaya: The King of Tart Fruits in My Heart

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This Is the Real Yunnan: Genuine, Kind, Warm-Hearted, and Bold! [Dianxi Little Brother]

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Flower Season Delights (8) — All-Purpose Side Dish: Climbing Wisteria Flowers—Toss ‘Em or Stir-Fry ‘

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[Dianxi Vlog] So This Is What Macadamia Nuts Look Like? The First Step to Eating Them Is Actually Cl

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[Brother Dianxi] Makes a “Fried Chicken Mille-Crêpe Cake” with Pumpkin—The Dog Devours It in Just Tw

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This year, I can only enjoy vegetarian “braised pork” and “stir-fried kidney” at home!

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No appetite in summer? Try Baoshan’s spicy rice—it’s irresistibly fragrant and fiery, packed with me

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【Western Yunnan Vlog】Blue skies, clear waters, and pink sand beaches—how beautiful is Yuxi by Fuxian

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【Western Yunnan Vlog】Wild figs actually taste like strawberries! They’re hidden right under the tree

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One Seat, One Fruit (7) — Papaya That’s Delicious Even Raw | Brother from Western Yunnan

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The garden is almost ready—let’s dig up some sweet, crunchy water chestnuts and toss them with rice

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One Seat, One Fruit (5) — Crystal-Clear Longans [Dianxi Little Brother]

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