When a special chef tries Haidilao's delivery service, let's find out how it really is!

Special Chef Sui Bian | This episode: Save on data usage**

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Mango and Guava Custard Cake

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Sui Bian Yi Tan | Century-old copper pot hot pot hot pot restaurant - Donglaishun Restaurant, come a

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Ania! Second Son Traps Cookies! I'm gone in one go

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Blink in Nanjing! Check in for a giant meat noodle bowl bigger than your face—noodles and a dish in

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Skip the Lines! A Chill, Fan-Recommended Leshan Guide for Local Fans!

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About Dongxi Mikey going to Haidilao for his birthday

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When Xiao Han can’t decide what to eat, she’s back at the traditional market again—same old stuff ev

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The tornado boy’s back to take on my five-yuan snail noodles—can he keep up his winning streak? The

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[3D] Cute girl whispers, various props, gooey oral sounds

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Haidilao’s “Butler Nightclub” Is Taking the Internet by Storm—Even More Eye-Catching Than CoCo Fresh

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[Changing Doll] “My bad—today’s lingerie is off-limits for my husband.” A fiercely seductive, defens

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The tiniest goddess in Chinese animation, Feng Mian—what divine modeling! I’m totally in love with W

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Divine development! The flirtation assistant turns out to be the husband’s? A taboo drama, “40 Sparr

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Exploring a food street in Korea: spending 750—dining at the market during the day and in alleyway e

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The real-life adaptation is wild! Handsome and warm, yet no one wants him! Definitely not a scoundre

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First meal back in Chongqing after a long night: Spicy-hot hot pot at its finest!

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Three flavors, all satisfied at once

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Special Chef's Restaurant Visit | Are Shanghai Dishes Now on Beijing's Must-Eat List?! The Seasoning

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Sui Bian's Exploration | Cuisine Along the Silk Road—Hamalhan

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