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Zhengzhou roadside stall stew, 10 yuan a bowl, this method is not seen by outsiders
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“Breakfast is my motivation to get up early”
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Putting aside other things, I was impressed by this bottle opening action! Handmade lemon soda water
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A bighead carp for soup is here
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Homemade fruit salad, sweet and sour, a great summer appetizer...
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It turns out growing mung bean sprouts is so easy—just one cup is all you need! This method is amazi
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Many netizens said that Ale was too proud and didn't even help cut the fish fillets.
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The crab is so pitiful, it was blown up just after surviving the disaster!
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I came here just for the delicious smells of the night market.
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[ONHWA] The chewing sound of raw beef liver and raw beef spleen!
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[ONHWA] The chewing sound of silver pomfret + spotted mullet sashimi!
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[ONHWA] Raw salmon and salmon roe chewing sounds!
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You think this is steamed buns? This is mushrooms worth 300 yuan per kilogram!
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Amazing! fried ice, one of the three famous dishes in Northeast China
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I’ve priced this dish at 3 million!
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COS eating broadcast | Yay! The head pillar is going to train the pillars~ Tanjiro and Giyu-san's no
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Put The Meat Into The Egg | Tutorial For Renshou Egg Cake
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A Northeastern dessert! I thought it was egg, but it exploded...
Homemade crispy rice cake, I loved the moment I brushed the sauce
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Shandong Junan street pancakes, priced at 3.8 yuan per pound, weigh 12 pounds and are eye-opening fo