A complete nourishing hot pot for just 128 yuan on the streets of Chongqing!

Xining. Ma Yidao - Chef's Restaurant Review ¥233

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Rating sausages paired with foods from around the world, out of 10 points

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This is a sausage-grilling video that won't burn your mouth!

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🍱 Convenience Store Food Edition: I Brought Oden Home!

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I haven’t eaten duck feet in a month—I’m dying of craving!

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Bringing along A-Feng to a 7,000-yen sushi buffet! Salmon and eel galore!

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Challenging Chengdu’s Spiciest Hot Pot

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Now this is how a buffet should be! Just 69 per person!

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Have you all ever tried these rare, lesser-known fruits?

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11-Flavor Seasoning for Dipping Sauce: Tender Beef in a Copper Bowl, Fragrant and Spicy Dipping Sauc

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Treat Shanghai’s Peace Hotel as an all-you-can-eat buffet! How much can one person spend? #PeaceHote

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Tomato and enoki mushroom soup—so sour and appetizing, it’s absolutely delicious!

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At rank 98, can you break even at this blue windmill cream dessert buffet with 120 minutes to eat?

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In Thailand, how could you possibly skip raw seafood marinades?

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The first pork rib soup of autumn—come try this tomato and pork rib soup! It’s absolutely delicious,

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Eating my way around China with my bros—seafood paradise, delicious Dalian!

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That damn vendor sold me a loaf of bread for 130 rupees.

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The true meaning of vlogging is to be happy.

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Once you’ve tasted Xinjiang’s moist, deep-fried skewers, you’ll never be the same.

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Once you’re in Tianjin, you’ve got to become a Tianjin foodie.

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