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My pancakes—the customer who eats the most is actually me... haha
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There’s even this kind of tool!
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“Now when they kiss, they even flick their tongues”
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Bumped into a tipsy guy at a party—picked him up and took him home to take good care of him!
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【Tasty Food in Japan】Silky omurice that flows like golden quicksand
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Vol.02: Uncommented Food-Making Series + Work Background Music for a Soothing Bedtime Experience
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Ber, who on earth came up with Niubaba? Who wouldn’t get totally confused after eating this? Another
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Net Socks Eggplant? 32 Million YouTube Views! Will It Taste Good?
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Chinese people really love "lying"—they're always trying to trick my tears and drool!
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Building a Turkish Kebab Setup
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Lanzhou’s “Grilled Kidney Killer”: 1 RMB for a skewer of grilled lamb, 5 RMB for a big grilled kidne
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One sip and it’s a calorie bomb!
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A Lai Ma: Soft-Shell Crab, Octopus & Fossil Pancake at Bangkok’s Night Market — Crispy, Crunchy, and
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New Ways to Eat Soft-Boiled Eggs
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The Cleanest Game Settings
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Daily Swimsuit
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Finally! Old Wang finally got to enjoy the hot dry noodles he’d been craving so much. Wuhan is truly
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Thai Cuisine: Have you ever tried handmade squid strips by the seaside—made from dried squid, shredd
Second month after graduation and starting the job, my probationary daily report got criticized agai
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Overseas Fails on Instagram #177