A "qiegao" in the chocolate world! It's actually sold by the gram? Prices go as high as 645 per half

How to make top-of-the-line Magnum popsicles

17.0K Views

What's your plan for Halloween? I will pig-out with this handsome!

36.5K Views

Häagen-Dazs Christmas Tree Review! Is it worth RMB 79 each, in your opinion?

0 View

[Food]How To Make Coffee Pudding Cakes?

4.1K Views

Elvis: Using cocoa fruit to make chocolate, super smooth~

282 Views

Famous pastry chef Amaury Guichon's latest creation: a giant chocolate strawberry perfect for Valent

359 Views

【SULGI】Desserts that leave your mouth full of toothpaste flavor｜Mint Chocolate Special

220 Views

The Source of All "Hungers," Chocolate! #4

344 Views

【SULGI】Instant noodles and bibimbap｜Carb lovers’ paradise

602 Views

Challenge! Extra-large chocolate bar!!!

432 Views

The trotters from the streets of Chengdu, paired with a fresh chili dipping sauce, are so satisfying

26 Views

The brother-in-law is so good at kissing his little wife. He is so good at it.

159.6K Views

Butter Chocolate

47 Views

#Chocolate Iceberg Lava Cake Only true consumers dare to tell it like it is—so which one do you pref

36 Views

【SULGI】Girls who like chocolate, please raise your hands!!!｜Various chocolate desserts

222 Views

The generous boss made a mess of the stir-fried ice cream

9.0K Views

chocolate art

8.8K Views

Chocolate Challenge! Compilation

2.3K Views

Matcha chocolate with varying degrees of bitterness～

37 Views

Breakfast in Xining for 48.5 RMB: 7 steamed buns, a bowl of yak beef noodle soup, and hand-pulled no

10 Views