#SichuanCuisine #BabaYan #ChengduFood Do you think a rural banquet costing 1,000 yuan per table is w

Treat fans to a meal—10,000 per episode! Next stop: Chengdu!

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Spicy Star Tour: What’s it like to eat all-you-can-eat “Life-Threatening Beef” that clocks in at 1–1

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Make super sticky, fiery spicy wide rice noodles drenched in sesame paste—pair it with homemade gril

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37 Years of Unstoppable Popularity! This All-Beef Joint Sells Out in an Instant | Chengdu Foodie’s M

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Juicy Tripe & Beef! Authentic 20-Year-Old Chongqing Hot Pot Flavor | Chengdu Foodie’s Must-Try Spot

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It’s getting chilly—time to make Crispy Roast Duck at home! Spicy, oily, and irresistibly fragrant—p

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Pick-your-own old-friend rice noodles—gobble it straight from the bowl! Over 300 yuan per person!

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Two sisters steal the spotlight at a wedding banquet... just when they thought the feast was over, a

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Local Guy Highly Recommends Chengdu’s No.1 Lamb Skewers for Late-Night BBQ | Foodie’s Guide to Cheng

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rain

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Let’s make spicy Sichuan-style braised dishes! Dig into big mouthfuls of tender tripe and beef, pair

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Iraqi flatbread: You can roll anything in it! Chinese hot pot: You can dip anything in it!

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Mi’s not wrong—this is Old Wang’s genuine reaction after eating green vegetables.

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Don't casually click on this late at night—this is a video with a certain "flavor"~

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Wudong Lin Qingtan

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♥ Egyptian cat dance♥Manual million camera movement is super twisty~

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Stupid people: Shake up to the music, okay?

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Go all in and spend 898 to finally enjoy king crab and lobster to your heart’s content!

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283: All-you-can-eat Wagyu BBQ with top-notch service—this handsome server takes care of you one-on-

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[Plump-chest Outfit] No. 53: Sexy Chic Knitted Skirt – Autumn New Arrival, High-Waisted, Slimming Mi

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