0 View PremiumOct 19, 2025
Saqima is a kind of pastry snack from the Manchu people.
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A homemade Scotch egg Bolovo 🥚 = a child's smile 😊
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Challenge! No swallowing ancestor!!
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Brewing sorghum aged vinegar
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I even prepared a big surprise for you, but who would have thought...
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3 美元的中国菜 VS 243 美元的中国菜!!稀有动物部位!!($3 Chinese Food VS $243 Chinese Food!! Rare Animal Parts!!)
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Who on earth came up with this? It's absolutely amazing!!!
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A truly authentic and generous fruit platter—featuring a total of 19 different kinds of fruit! Fruit
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Irresistible Japanese Shokupan Croissant at The Sail @ Marina Bay 新加坡美食, 狮子城好吃!
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You call this sour fish soup? What’s it like using random fish bought online to make sour fish soup?
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【No.357: Qian Mian Xi Zhi】Absolutely Stunning Korean Comic-Style Figure — "A Plan to Collect All the
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No appetite eating broadcast ~
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In the mountains, if you want to eat something, you’ve just gotta do it yourself—like whipping up so
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PlanD VLOG | Decorating My Solo Living Space | Redesigning the Room Layout | Everyday Life: Enjoying
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My fingers are cramping.
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墨尔本60刀和牛三明治!
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Have you ever tried making tofu with milk?
Why is it that the father and son are cleaning the sewer, but only the mother is laughing and crying
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[Office Workers' Bento] Ohayo! I'm kumquat jam—perfect for soothing your throat!
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Juicy beef rice balls—turn leftover rice into an ultra-luxurious [beef roll bento]!
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