1 View PremiumOct 18, 2025
Director, who told you to yell "cut"!
23.7K Views
“The company is dead, but I’m also happy!!”
124.0K Views
[ONHWA] The chewing sounds of salmon roe, sea urchin roe, and tuna sashimi!
53 Views
Hannibal looked at him and said nothing.
4 Views
Too Hard to Handle #596
175 Views
Chongqing Hot Pot: If It Ain’t Spicy, It Ain’t Fun—You’ll Be Dizzy After Just One Bite!
23 Views
Only when you pair Chongqing dialect with Chongqing hotpot does it feel truly authentic!
11 Views
After long-term use, your cooking pot becomes dirty and sticky. Here's the simplest way to deal with
202 Views
Random news compilation
16.5K Views
Who on earth came up with this? It's absolutely amazing!!!
25 Views
Many people have never seen this specialty snack from Fujian—it's crispy on the outside and tender o
114 Views
Turns out you can cook taro this way too—Fujian folks really know how to eat! It’s just as bouncy an
13 Views
Turn a water jar into a stove and fire up the lamb leg!
[Canteen Wars] Super cool group fight, Meg and Chris become canteen killers
76 Views
If you had a girlfriend like this, what time would you come home at night?
98 Views
“Tom: The Court Banned the ‘Crotch-Splitting Tree Chop’!!!” — The Complete Case of the Tree-Chopping
43 Views
Part 2: The Ridiculous Ads I Found on Zhihu
27 Views
One person enjoys a 230-yuan meal for four: tender, melt-in-your-mouth lamb stewed in a Shaanbei iro
62 Views
Hilarious Ongoing: If You’re Short on Brains, Make Up for It with Brawn!
22 Views
“Café No. 1 EP.58” — Mahjong Missing One Player, Waiting Online Urgently!
61 Views