Uncle Ba teaches you how to make fat-loss meals

It’s been three years—time to finally clear this up.

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The best fat-reducing meals

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Crossing mountains, rivers, and seas—honoring both food and love: Today, we’re braising a whole pig

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[Shin-Chan] Braised Radish with Beef Tendons: Packed with collagen and low in cholesterol, this dish

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Why does convenience store food just taste so much better when you eat it in the car?

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Venezuela 🇻🇪💪 Ham Bread 🍞🌭

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[Osmanthus Rice Cake] Fermented with pure rice wine — a Southern specialty dessert with rich rice ar

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It’s that time of year again for lamb spine hotpot and shabu-shabu—grab a whole lamb and dig in!

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How can I "be you"?

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The flavor’s just too irresistible—I’m completely blown away!

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What makes Hannibal dance and even street dance?

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Tender beef tendon that snaps at the slightest chop, perfect with white rice—soft and delicious wide

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I've come to Uncle Ba to learn how to behave myself. What should I pay attention to when visiting Un

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Please enjoy French roast thigh

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Born Tung brother incarnates Hannibal, not even sparing his own people

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“When the earth and houses are blanketed in thick snow, all noise and chaos melt away in the embrace

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You’ve all eaten honey dates—but do you know how they’re actually made?

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Spider-Man vs. Hannibal: When a Superhero is Trapped in a Psychological Prison

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Low calorie & healthy meal- Steamed egg with shrimp and tofu

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[Old Crayon Shin-chan Episode] Only Shin-chan truly understands Kazama best—he’s already prepared a

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