Nanchong: Stir-fry Cuisine - Chef's Restaurant Review ¥148

Kashgar. Pigeon Noodles — Chef's Restaurant Review ¥???

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The pancakes are rolled up too! The art teacher set up a stall to sell pancakes, and drew various ca

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Mom’s making “white people food” again… sweet and sour ham with cabbage.

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Salmon buffet! The whole audience goes wild with screams!

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Blink in Nanjing! Check in for a giant meat noodle bowl bigger than your face—noodles and a dish in

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I'm in Wuhan, and since I didn't make a reservation in advance, I "snagged" half a sheep from someon

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Shanghai’s top roasted suckling pig: crispy skin, tender meat, juicy and utterly delicious!

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Chengdu street vendor “built 8 prime storefronts in 10 years” — nailed it with just one dish: fatty

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Guangxi’s tiniest burger shop has just one table—and the boss’s wife married him “on the side” becau

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Super Spicy Chicken Legs! Compilation

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Magical cheese sauce meets a table full of fried chicken!

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One Seat, One Fruit (25): Star Fruit—A Treasure Fruit Containing a Five-Pointed Star Inside [Dianxi

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Spend 980 RMB for a high-end omakase sushi buffet in Beijing!

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Spend 1,500 to taste 12 signature dishes at Nanning, Guangxi’s legendary old-school restaurant — inc

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Chengdu’s “Pig Ear King” had such booming business that rivals tried to poach his customers. This de

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One person in Shanghai spends 898 for all-you-can-eat premium crayfish—this buffet feels like a 5,00

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Chongqing’s 10-yuan “worker” lunchbox has been serving under a flyover for over 30 years—where the v

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How much will it cost to feast on a 4-yuan super-spicy hot pot, chowing down on beef and lamb, paire

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Chongqing’s “most honest BBQ”: huge skewers for just 4 yuan each, but one shop only sells 4 kinds of

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Bringing along A-Feng to a 7,000-yen sushi buffet! Salmon and eel galore!

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