6 Views PremiumOct 13, 2025
After being in China for so long, the one food I just can’t stand is actually...
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This feeling—does anyone understand?
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Let’s try all the wildly popular hot pot ingredients from the internet!
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Old-school hotpot serves 100+ dishes—talk about going all out by booking an entire building!
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37 Years of Unstoppable Popularity! This All-Beef Joint Sells Out in an Instant | Chengdu Foodie’s M
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Foreigner Eats Grilled Onion—The Scene Is So Hilarious!
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Last meal before leaving Chengdu: Treating my sis to a fancy Thai hot pot—saving the best for her!
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Chengdu’s “Pig Ear King” had such booming business that rivals tried to poach his customers. This de
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Brought my mom to a crawfish buffet—over an hour, 10 plates of crawfish, and I already devoured one
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Super Sour Challenge! Compilation
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This guy gets a wild idea: cooking hot pot in a pig trough! Tearing and blanching the tripe right in
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This hidden gem in a cozy corner of Chengdu is always packed with lines—no wonder it lives up to the
“moon” is actually updating daily now! Please keep up this pace, okay?
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Super Spicy Chicken Legs! Compilation
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Dined solo at a 68RMB fish-and-frog buffet—no socializing, just a straight-up foodie. The super spic
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If eating “fish” had tiers, it would leave me speechless!
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1888 Roasted Whole Lamb and Super Large Skewers of Crawfish Buffet – A Fight Breaks Out? Did Afeng M
Chengdu’s fiery red oil “mala maocai”: beef, tripe, and fatty intestine all cooked together in one p
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Honesty in Chengdu: All-You-Can-Eat Oysters at Just ¥100 Per Person—So Fresh You’ll Drink the Broth
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I'm in Wuhan, and since I didn't make a reservation in advance, I "snagged" half a sheep from someon
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