5 yuan for 11 kinds of cold dishes to choose from, grandpa filled a big bowl for me

Popular Korean fried chicken delivery feast! Plus Cao’s secret-recipe snail rice noodles.

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These big oysters are so fresh! So satisfying!

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Who invented this? It tastes really good.

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It’s not that you can’t afford Yimi Tanghulu, but Yimi starch sausage is more cost-effective!

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Feast on a seafood buffet with the kids for just 500 yuan for two—hit it when you’re really hungry.

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Celebrating the move with braised pig trotters and beef tendon—spicy, flavorful, and perfect with ri

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🥘 It’s getting cold! Let’s have hot pot together!

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Rice’s Nemesis vs. the Rice God—should I rename myself the Glass Noodle God? Share your thoughts and

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Shrimp Slurry Vermicelli Hot Pot

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This super popular chicken leg is so delicious! It’s just too satisfying!

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Boneless chicken feet and skewers are so addictive! That big chicken leg is just irresistible!

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Warm up with a steaming little pot of rice noodles on a snowy day—paired with juicy oil-skin baozi!

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Street-side XXXXXL black and gold sesame balls, 28 yuan each—totally wild!!!

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The Rice Sage's Fantasy

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【Sanshi】Super Classic Shrimp Sucker – Raw-Marinated Shrimp Suction

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One bite of this thing and your neck could stretch two li long...

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Ranking of the Best Street-Food Stalls Outside the School Gate!

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The most heartwarming flavors of everyday life: street food delights.

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Chongqing’s “most honest BBQ”: huge skewers for just 4 yuan each, but one shop only sells 4 kinds of

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Yunnan’s “BBQ Boss” Sells Beef Brisket Noodles—Customers Complain There’s Too Much Meat: A Bowl Has

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