5 yuan for 11 kinds of cold dishes to choose from, grandpa filled a big bowl for me

🔥 Crispy Fried Chicken Meets Sticky, Spicy Mala Hot Pot in One Pot!

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Canned Yellow Peaches

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Welcome to my magical little kitchen!

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Spicy octopus is so delicious! Indulging in spicy strips and skewers is such a blast!

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In Northeast China, there’s a city where you can eat all the seafood and strawberries you want: Dand

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[ONHWA] Raw oysters + fried oysters chewing sound! Such fresh raw seafood

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Crispy Mixed Salad Platter: Big Finger Jellyfish ~ Plastic Track Snack ~ Crispy Mandarin Fish ~

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I spent a thousand on coconut snails, and I never expected they’d turn out this delicious

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Celebrating the move with braised pig trotters and beef tendon—spicy, flavorful, and perfect with ri

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The noodles have a really great texture! The spicy sausage is so flavorful!

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At the end of the year, I’m curing bacon and sausages, making jarred preserved meat, and finishing i

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What a chilly day—time for a steaming claypot potato noodle dish! Spicy, numbing, and piping hot, pa

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First, let your mouth go home for the New Year! Late at night, enjoy a deluxe dry- tossed Chongqing

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Those “traffic codes 2.0” that feel so satisfying to eat—grab them now‼️

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Just who came up with this divine way to cook Fire Noodles?

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Simply enjoying a small beef head

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Let me show you the strength of Northeastern barbecue! !

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Shrimp Slurry Vermicelli Hot Pot

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Monkfish—after just one day without it, I’m already craving it; it’s so delicious.

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Sesame sauce–dripping mala tang meets kiln-roasted chicken and golden-silk beef patties!

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