Drive 60 kilometers to experience Shuangliu's freshly stewed pig's trotters. The skin is fragrant an

Wild Fruits in Yunnan: Figs Taste like Sweet Strawberries

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[Food]Eating convenience store foods: Ramen, nori rice&bacon roll

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Mukbang - Giant Squid Comes Back!

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[Food]Chewing Salmon eggs and Coccoloba uvifera

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[Food]Eating a variety of yellow foods

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[Food]Eating Pororo candies

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Eating spicy seafood noodles & fried duplings with prawn

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Having raw octopus today~!

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❤️Chì's Generosity❤️

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Mukbang | Fried Vegetables and Chicken Leg, Korean Rice Cake, Gimbap

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Stewed Beef Marrow Bone, Tasty But Not Greasy

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You can’t keep this hidden gem under wraps—when it comes to hotpot rice bowls, Guiyang is the place

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Yunnan Wild Fruits: Lilac Fruits, Sour Plums and Olives

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Chongqing’s Pig Trotter Hot Pot Hidden High on a Mountain Peak!

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The first “Oil-Drinking Challenge” competition—come and give it a try!

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On a scorching hot day, whip up some tangy and spicy Yunnan-style mixed rice noodles—it’s so appetit

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"Air Omelet" Made of 4 Eggs

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The weather’s still chilly—time for a steaming bowl of casserole-style potato noodles! Spicy, numbin

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Cactus, Braised Donkey Meat with Starch, Dragon's Breath Chili

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[Food]In Russia, a breakfast without cheese & eggs is incomplete.

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