#重庆美食#Chongqing snacks You won’t believe that I ate five bowls of tofu pudding in one day...

#Fuzhou Cuisine #Fuzhou Wedding Banquet A mid-range wedding banquet in the countryside of Fuzhou～

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I was only trying to tackle Chongqing’s spiciest hot pot—but ended up shelling out 7,000 yuan in one

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Leshan’s food never disappoints—this fresh-braised beef is a must-try! A giant pot of tender beef an

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It’s getting cold—time for some seriously spicy blood-and-offal hot pot! So addictive with rice—and

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Chongqing folks have mastered hotpot to perfection—even the meat stalls are joining in!

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Ganyu: My body feels a bit overheated.

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Let’s whip up some coarse rice noodles! Make a bowl of spicy and tangy rice noodle soup with crispy

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Moved by the prices at Chengdu’s viral “fly restaurants,” and touched by the pure patriotism of a st

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Nan Wang Jin Xiao: The ship I’m shipping is the sweetest!

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Today I picked up my package at the market and also bought some pork and pig liver to make boiled sl

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Let’s make some spicy and tangy rice noodles—so smooth, so satisfying! Pair it with my homemade juic

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Aileima: Amazing! Acrobatic flying hollow cabbage—showing off tricks, a pilot among vegetables.

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Top #Sweet girl

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First meal back in Chongqing after a long night: Spicy-hot hot pot at its finest!

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Transparent skirt soft body

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As a breeze blew by, Cheng Lei kissed her hair.

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Love grows with time.

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She deliberately approached and flirted with him, and he fell for her step by step and flirted with

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The black boss exchanges iden*es with the fat house and counterattacks to become the school bully

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The spiciest noodles in Chongqing? A taxi driver said: This is ridiculously spicy! I...

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