Spend a few dollars to make caviar worth thousands of yuan. The Chinese New Year is coming soon, so

How can you prevent dragon fruit from discoloring? Don't fall for the scams anymore—this is the real

Xiaoyaolingweijie

21 Views

Who on earth came up with this? The taste is seriously amazing!! 1

naiyoucaomeijiangzhu

27 Views

Use cheating methods to make a perfect 2D egg! A perfectly runny egg! A soft-boiled egg! A fried egg

hei___chufang

75 Views

Challenge: Make braised pork with the freshest pork at 4:30 a.m.!

anqiujin

0 View

Who invented this? It tastes really good.

naiyoucaomeijiangzhu

30 Views

You can tell if a watermelon is sweet just by taking a look here—1. Look, 2. Feel, 3. Tap, and you'l

Xiaoyaolingweijie

817 Views

Only found out today that you shouldn't eat these parts of crabs—dirty, bitter, and full of bacteria

Xiaoyaolingweijie

25 Views

Only today did I realize the oven can be used like this—making hanging-oven roasted fish is absolute

Xiaoyaolingweijie

44 Views

Sprouting peanuts saves you money—peanut sprouts that cost 25 yuan per jin can be easily grown at ho

Xiaoyaolingweijie

19 Views

This is the best way to cook chicken legs—roll them up for a crispy exterior and tender, juicy inter

Xiaoyaolingweijie

58 Views

This is what wheel cheese pasta tastes like! I feel so happy eating the food my husband made!

xiaowangbudianwaimai

23 Views

The burger that looks like the one in the advertisement is made like this

YouTubejingcaishipin-

319 Views

Life Bibimbap 2.0

ligewoele

21 Views

[Rice Cooker Cooking Guide] Three mouthwatering meaty dishes. If you order takeout again, I lose!

shangbanzudebiandang

33 Views

This thing must be the king of internal circulation!

hei___chufang

8 Views

Many people have never seen this specialty snack from Fujian—it's crispy on the outside and tender o

Xiaoyaolingweijie

67 Views

Steam the chicken legs in a pot, and once they're done, you'll have the classic mouthwatering dish:

Xiaoyaolingweijie

34 Views

[Caviar] "Little Deer Crashing" cheongsam suit live dance recording screen

wangyanruyu

403 Views

Silken Tofu with Beef Slices

sanshengcaiう

18 Views

When it comes to wontons, I only trust Fujian-style—so fresh, fragrant, and delightfully chewy! Here

Xiaoyaolingweijie

35 Views