Recommend some small shops in Kunming

Indian Yangzhou Fried Rice

8 Views

The Most Expensive Grilled Cold Noodles

159 Views

Only fresh stir-fried chicken—freshness you can see for yourself

59 Views

One Seat, One Fruit (9) — The Peachy Fragrance of Summer [Dianxi Little Brother]

134 Views

One Seat, One Fruit (11) — Pomelo: A Sweet Bite After Autumn Arrives | Brother from Western Yunnan

522 Views

The garden is almost ready—let’s dig up some sweet, crunchy water chestnuts and toss them with rice

677 Views

A Clan, One Flavor (Part 3) — The Lahu: Musical Elves by the Lancang River [Dianxi Little Brother]

55 Views

Tracing Our Culinary Roots (Part 1) — Chinese Yam and Water Chestnut [Little Brother from Western Yu

321 Views

4 Hours of Shelling Just for This Bowl of Pure, Fragrant Walnut Oil | Brother from Western Yunnan

253 Views

A delicious treat made from “feed” inside beef intestines—once you try it, you’ll be hooked! [Dianxi

45 Views

Spicy Beef Tallow Hot Pot with Crisp, Fresh Beef Tripe—“Tripe Freedom” Is Finally Here! [Dianxi Litt

312 Views

A whole live octopus hot pot

49 Views

One Seat, One Fruit (37): Sour Papaya—Yunnanites’ Taste of Hometown Nostalgia | Brother from Western

726 Views

One Seat, One Fruit (16): Wax Apples — “Mineral Water” That Grows on Trees | Brother from Western Yu

1.3K Views

One Seat, One Fruit (5) — Crystal-Clear Longans [Dianxi Little Brother]

879 Views

Flower basket cake, brimming with childhood memories

21 Views

It’s called “Pork Liver Zha,” but it doesn’t contain a single piece of liver—bright red, spicy, and

442 Views

It’s so hot—time for a whole little braised chicken, dipped generously in chili and the braising bro

97 Views

Immersive experience: instant noodles at the Five Tiger Generals’ camp!

7 Views

Setting up a stall to sell sweet drinks in town for the New Year—total hit!

19 Views