10 Views PremiumSep 30, 2025
EP.4 OH MY GHOST - ENG SUB
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Spent two all-nighters prepping the beef hide and hooves—seriously, they’re insanely delicious!
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【Boki Chinese Subs】Moon Bok-hee: Cold Soybean Soup Noodles & Giant Dumplings — Real, Unfiltered Soun
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Too Hard to Handle #531
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Hua Nong Brothers: This chicken isn’t gaining weight and it’s not laying eggs either—no use keeping
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Don’t I look familiar to you?
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A 30kg yak leg paired with homemade butter tea—a simple get-together with friends.
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Tender beef tendon that snaps at the slightest chop, perfect with white rice—soft and delicious wide
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Mortals are not just Han Li's mortals
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Eat well, drink well, live forever, stay chubby and healthy, and embrace hope—Happy National Day, ev
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Hua Nong Brothers: We grabbed some field snails and wild pepper, stir-fried them together—it tastes
Too Hard to Handle #267
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This fish feels… INSANE!!!
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First time making Hulatang—every bite is a mix of sweet, sour, bitter, and spicy.
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On his very first day at work, the young man unexpectedly discovered that the CEO was his girlfriend
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Hua Nong Brothers: Visiting a bro’s place to order a puppy, grab some honey, dig up some bamboo shoo
Immersive Day in the Life of a “Socialite”...
Just how insane is Dong-seok Kim’s arm strength?
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Accidentally created a “Flame Mountain”—this lamb leg today is seriously next-level!
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Basking in the glow of life’s fleeting moments, sipping wine as time slips by—here’s the lamb head a