Four Seasons Minfu Chef's Shop ¥970

Emei Restaurant Chef's Store Visit ¥366

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Rating sausages paired with foods from around the world, out of 10 points

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Bringing along A-Feng to a 7,000-yen sushi buffet! Salmon and eel galore!

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Challenging Guangxi’s most expensive sashimi—truly worthy of being called Guangxi’s top fish‑cutting

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Chengdu’s three night‑eatery giants all in one — fiery spicy tripe hot pot to your heart’s content,

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Chongqing’s Pig Trotter Hot Pot Hidden High on a Mountain Peak!

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Do 99% of foreigners dislike Chinese cuisine?

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Even Iraq's "Spice King" has to keep a low profile—when I'm in Jiangxi, I only dare to order "mildly

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Treat Shanghai’s Peace Hotel as an all-you-can-eat buffet! How much can one person spend? #PeaceHote

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Shaxian. Shaxian stir-fry chef's shop ¥99

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Grilling a whole house in a year! Yunnan’s top BBQ spot: A father-daughter duo sticks it out in a de

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A whole live octopus hot pot

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In Thailand, how could you possibly skip raw seafood marinades?

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You get caught dining at someone else’s expense—eat it all within 5 days and win a billion! How many

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Eating my way around China with my bros—seafood paradise, delicious Dalian!

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Yun County, whose cuisine is so delicious it’s been recognized as intangible cultural heritage, stil

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Xinjiang Yimi barbecue has made its way all the way to Iraq—Mom and Dad were so excited they couldn'

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Come try Paris’s famous “fruit sorbet”

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Chengdu street vendor “built 8 prime storefronts in 10 years” — nailed it with just one dish: fatty

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Stuffed Fish Cake

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