I lived in Guangzhou for over 25 years and ate 100 meals before leaving!

Sweet Shrimp Rice Balls

jianrenyirenshi

21 Views

[ONHWA] The chewing sound of fermented stingray and boiled meat! 💕 Raw fish liver and spotted ray sa

onhwa_official

114 Views

Thanks for the name: Ou Ya Bao, it is here again today. A lump of flour with a very high water conte

tahuizuofan

2 Views

When roast goose is paired with plum sauce, even gnawing on the bones makes your mouth water, slurpi

daoyuesheshiyuji

42 Views

Linyu Fried Chicken Legs: The secret recipe was stolen???

shangbanzudebiandang

238 Views

Let me show you the strength of Northeastern barbecue! !

shangbanzudebiandang

17 Views

A big pot of boiled fish costs 68 yuan, and the chili peppers are added as if they are free. I feel

shipindao

10 Views

Can you believe it? This dish is the ancestor of Buddha Jumps Over the Wall!

mianyangliaoli

42 Views

"Battle with love" Use love as camp to tease your head sweetly

neko__01

15.3K Views

Who can resist this plate of Gansu Malatang!

shangbanzudebiandang

8 Views

How much ramen is needed to soak up the broth of Ichiran Ramen?

jeffery_brock

62 Views

Western beef soup

hundanmeishijia

93 Views

22 spices, fried chicken drumstick! The moment you take a bite, it's worth it!

mianyangliaoli

11 Views

The more people know, the more convenience stores will close down!

shangbanzudebiandang

45 Views

My God, who is this?

zishetouxiang__01

11 Views

You're really getting more and more awkward

wujianyiruzhijian

28 Views

[ONHWA] Raw oysters + fried oysters chewing sound! Such fresh raw seafood

onhwa_official

353 Views

I was just kidding, why did you take it seriously?

charley_wells_02

20 Views

Ah Wei: If Jesus eats it, he will come down to earth!

shangbanzudebiandang

71 Views

Tianjin's best pork elbow? 85 yuan for a large pork elbow with rice in broth—that's a steal! [Crazy

daoyuesheshiyuji

28 Views