I flew for 17 hours just for these Shanghai snacks! I gained 10 pounds!

Three bites and the whole bamboo shoot is gone—so crispy, with a strong bitter taste.

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They said it tasted amazing! They were really enjoying it! I’m so happy.

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It took 7 days! I finally made Beethoven's favorite dish

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Squid Hot Rice with a Sticky, Spicy Sauce~

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Super Spicy Chicken Legs! Compilation

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1888 yuan for an emperor crab seafood buffet—5 ways to enjoy spiny lobsters, so satisfying!

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This rare, black egg tastes like lobster!

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Challenge: The Spiciest Fried Chicken on Earth!

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Super Sour Challenge! Compilation

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Oppa thought Chinese food couldn’t be spicier than Korean, but he was left speechless by the heat of

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Today’s foodie treat: a magical meal full of blue temptation…

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I snagged the “aristocrat of coconuts”—a Thai sticky-rice coconut brimming with luscious coconut mea

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So, so, so delicious... Please go make it!!

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What does the 1,000 yuan Master Kong instant noodles look like?

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Challenge: Brushing Teeth with Mustard!

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What's This? Is It Edible? I Took a Bite and Unexpectedly...

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Tasting Haul of Internet-Famous Snacks!!

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"8 Variations of the Glutton"

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【Xiao Shi’s Feisty Side】A Big Review of Leftover-Ingredient Dishes! Another wildly popular episode!!

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Tasting the internet’s viral “traffic code”

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