Three dishes chef's shop ¥682

Chongqing Hot Pot: Chef's Restaurant Review ¥189

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Challenged to eat 100 jin of crayfish and finished them—waiter and customer reactions were simply… (

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Bringing along A-Feng to a 7,000-yen sushi buffet! Salmon and eel galore!

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Devil Pepper Smoky Spicy Beef Noodle Soup — So fiery it’s had countless influencers crying, with the

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It totally hooked me for two minutes—the insulin master’s juicy, bursting-bun series.

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Shaxian. Shaxian stir-fry chef's shop ¥99

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Oppa said, “How can there be such spicy hot pot in the world? I’ve never eaten anything like it befo

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How to make top-of-the-line Magnum popsicles

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Conan: I asked you to solve the case, not to reconstruct the sandwich.

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Grilling a whole house in a year! Yunnan’s top BBQ spot: A father-daughter duo sticks it out in a de

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Chongqing’s “most honest BBQ”: huge skewers for just 4 yuan each, but one shop only sells 4 kinds of

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Spent 550 RMB on a spicy roasted suckling pig in Chengdu, but ended up obsessed with the aroma of a

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There’s only a tiny, rare cut on an entire cow—so fragrant, tender, and melt-in-your-mouth delicious

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Blink in Nanjing! Check in for a giant meat noodle bowl bigger than your face—noodles and a dish in

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Chengdu’s fiery red oil “mala maocai”: beef, tripe, and fatty intestine all cooked together in one p

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【SULGI】Rice paper fried rice cakes｜Honey fried chicken｜Various fried foods

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This vegetable-selling girl in Chengdu built herself into the “Fat Intestine Fish Queen,” clawing he

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One person in Shanghai spends 898 for all-you-can-eat premium crayfish—this buffet feels like a 5,00

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Spend 1,500 to taste 12 signature dishes at Nanning, Guangxi’s legendary old-school restaurant — inc

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【Wu Lei】Super cute, perfect for mealtime! Baby’s second mukbang!

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