This is a day in the life of me living in the mountains with "copper coins"...

Challenge the极限: Eat Your Way Through Zhangzhou in 8 Hours!

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Yueyue, don’t bother me…Minmin must eat this before the typhoon comes!

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Too bad you’re not coming to Shanxi—you have no idea how fragrant these leaves are!

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This is making out-of-province Shanxi folks absolutely drool—haha…

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This is really not earthy!! It’s sour and delicious! …

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What I ate in Zibo for 300 yuan...

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Oh girls, I’m dying of laughter… After dinner, I went from an introvert to an extrovert.

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College students challenge themselves to eat their way through Guangzhou in 24 hours before school s

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Stumbled upon a “roast suckling pig” stall in the alleys of Quanzhou! Christmas special—22 yuan a cu

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Суп — это горячий салат? Новогодние закуски

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【Xiaoyao】Xiaoyao’s Reassuring Richness, Kiln Chicken Forever by Your Side

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Let me try the salmon and radish stew that Yi Yong loves most for you!

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How can you taste the sea in a meat skewer?

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Wow! I never expected the sour plum soup recipe from the Chinese medicine shop to be so delicious…

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At that moment, all those idol dramas paled in comparison.

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English Breakfast

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Sneaking a bite really does taste better and is more thrilling than buying it with money.

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Both noodles and rice are incredibly delicious.

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Can you really polish off an entire bowl of high-quality carbs?

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Is the double-flavor mille‑feuille I bought on the 29th really worth it? A cake that’s all the rage

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