Using a broadcasting voice to confront the waiter at Haidilao! The first man on the Internet to surp

Up worked beekeeping in the mountains for the first time, and unexpectedly was fed by the beekeeper.

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Tao Yue She vlog: Super delicious bean stewed pancakes, a traditional recipe! I, Mu Shang, must teac

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Flaming pork belly! Sizzling and bubbling, it actually tastes like Want Want senbei?

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The [Zhou Hei Ya secret recipe] is worth a million, fragrant, spicy and dark, and comes with lotus r

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If true love has color, it must be...

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"It's all famous scenes!"

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Rice with pork elbow and an egg per person.

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Shocking! 4.3 million people have eaten this bowl of noodles, the largest open-air noodle restaurant

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Man stews Dongpo pork with two jars of daughter's red wine: Girls, I'm shocked! [Late Night Hungry M

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When roast goose is paired with plum sauce, even gnawing on the bones makes your mouth water, slurpi

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[Comic Show](4K) Guangzhou CICF-2020 cosplay video 05 Azur Lane The Paladin in Louis IX's costume.ver

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Tianjin's best pork elbow? 85 yuan for a large pork elbow with rice in broth—that's a steal! [Crazy

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When I believed in Xinjiang people’s “Eat Simple”…

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These pigs...made me laugh all day and all night!

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[Late-night Hungry Man] It looks like a brick, but it’s so tender and juicy inside!

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[DIY]Unboxing of my new expensive slime product

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Haidilao's birthday [A customer who defeated the waiter]: If the enemy is too strong, then join him!

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This small restaurant in Chongqing even has a cooking master!

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Probably the freshest beef hotpot, the cow was still eating grass 2 hours ago

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Do Sichuan people use Patchouli to cook fish? Could it be the taste of Patchouli Zhengqi water? I at

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